Microplane grater
The Microplane grater serves us to perfectly grate hard foods in the form of extremely fine strips. It is particularly suitable for grating foods such as chocolate, hard cheeses such as Parmesan and citrus peels. Extremely fine microblades cut only the outer layer of the citrus peel, avoiding grating the bitter part.
Microplane is a well-known American brand that produces various kitchen tools, and they have earned their success by using innovative steel photo-etching technology that results in extremely precise and perfect sharpness. It is often used in restaurants as the last step in the serving process when it is necessary to release the aroma of the grated food just before serving. In addition to chefs in the final stage of service, they are used by chefs in the cold area, as well as pastry chefs and bartenders.
Material: stainless steel/silicone handle
Dimensions: blade length 200mm / total length 320mm
Maintenance: after use, it should be hand washed and dried with a cloth or towel. Washing in the dishwasher is not recommended.
Country of origin: USA
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.
Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.
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