Tojiro Pro herringbone tweezers are made of high-quality stainless steel. It is intended for all professionals who want to remove the bones without much trouble and get a clean fish fillet. The tweezers have slightly sharpened tips that firmly grip both large and smaller bones.
Material:stainless steel
Dimensions:total length 116mm
Maintenance: after use, it should be washed and dried with a cloth or towel. It is dishwasher safe, although we recommend hand washing.
Fast delivery from 1 to 3 days on the territory of Serbia.
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.
Japanese knife as a perfect gift
Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.