Regular price
6,000.00 RSD
Sale price
6,000.00 RSD
Regular price
Sakai Takayuki wasabi rende
Doživite pravu umetnost pripreme wasabija uz Sakai Takayuki Samegawa Oroshi rende, izrađeno od prirodne ajkuline kože i drveta. Zahvaljujući izuzetno finim i gustim zupcima ajkuline kože, ovo rende omogućava super-fino rendanje wasabi korena, stvarajući laganu i prozračnu teksturu koja oslobađa njegovu punu aromu i intenzivan ukus – baš kao u tradicionalnim japanskim restoranima!
- Ručno izrađeno od vrhunskih prirodnih materijala
- Maksimalno ističe autentičnu aromu i ukus wasabija
- Neophodan alat za ljubitelje japanske kuhinje
Materijal: ajkulina koža, drvo.
Održavanje: Nakon korišćenja, operite i osušite u hladu, a zatim pažljivo odložite. Izbegavajte dugotrajno natapanje u vodi i direktnu izloženost suncu kako bi ajkulina koža ostala postojana. Prirodna tekstura i boja materijala mogu se blago razlikovati, ali to ni na koji način ne utiče na kvalitet i funkcionalnost proizvoda.
How to choose the first Japanese knife?
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.
Japanese knife as a perfect gift
Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.
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