Regular price
3,500.00 RSD
Sale price
3,500.00 RSD
Regular price
Microplane Spice Mill
The Microplane Spice Mill is an elegant manual mill designed for grinding hard spices like cinnamon and nutmeg, allowing you to extract maximum aroma and freshness from each spice. Intended for professional chefs and passionate cooking enthusiasts, this premium kitchen tool from the USA combines top-notch performance, sophisticated design, and practicality in everyday use.
Freshly ground spices provide a more intense flavor and richer aroma in dishes, desserts, and beverages, while the integrated storage compartment keeps your favorite spices always at hand.
Features
- Ideal for grinding cinnamon, turmeric, nutmeg, and other hard spices
- Manual mechanism allows for control of grinding texture through pressure and rotation
- Hermetically sealed compartment for storing whole spices
- 128 ultra-sharp teeth manufactured in the USA for precise and efficient grinding
- Soft-touch finish for a comfortable and secure grip
- Easy to disassemble for effortless cleaning
How to use
Remove the top part, place the spices into the base of the mill, replace the plunger, and with light pressure, rotate clockwise while holding the base with the other hand. The amount of pressure determines the intensity and texture of the grind.
The top part of the mill also serves as a hermetically sealed container for keeping remaining spices dry and fresh before a new grind. To open it, unscrew the lid counter-clockwise.
Dimensions: 11.5 cm height × 5.4 cm diameter
Material: stainless steel, silicone rubber, soft-touch plastic.
Hand washing recommended.
Compact, luxurious, and exceptionally functional, the Microplane Spice Mill brings professional quality and the richness of freshly ground spices to every kitchen.
Country of origin: USA.
How to choose the first Japanese knife?
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.
Japanese knife as a perfect gift
Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.
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