Microplane peeler
Microplane is an American brand that produces kitchen tools of exceptional quality, and this peeler is their relatively new product that quickly won the hearts of chefs around the world!
Y is the classic shape of the kitchen peeler that most users are used to. The extremely sharp blade easily bites into the skin of any food and slides imperceptibly a millimeter below the surface, removing only the necessary percentage of the food. Due to its precision and sharpness, with this peeler it is almost impossible to cut yourself while working, unlike other similar products.
This peeler is made of stainless steel combined with thermo-plastic rubber that is extremely pleasant to the touch. The surgically sharpened blade is also made of stainless steel, making this peeler completely dishwasher safe.
The ergonomically shaped handle is extremely comfortable in the hand and the mentioned materials, in addition to giving the impression of quality at the first touch, also ensure that the handle will not slip even if your hands are wet or dirty.
Material: stainless steel/thermoplastic rubber
Dimensions: blade width 550mm
Maintenance: after use, it should be washed and dried with a cloth or towel. It is dishwasher safe.
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.

Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.

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