Japanese scissors 120mm
Japanese scissors 120mm

Japanese scissors 120mm

Regular price 3,800.00 RSD
Sale price 3,800.00 RSD Regular price
Tax included. Shipping calculated at checkout.

Pickup available at Be Sharp Beograd

Usually ready in 1 hour

Japanese scissors 120mm

  • Be Sharp Beograd

    Pickup available, usually ready in 1 hour

    27. marta
    15
    11060 Beograd
    Serbia

    +381612405551

Japanese scissors are a tool that was originally designed for cutting thread when sewing. Over time, these scissors have become the favorite choice of chefs who want to do their work extremely precisely.

In addition to thread and textiles, they are used for cutting herbs in the kitchen, opening packaging or any other task that requires sharp and precise scissors.

The blade is made of carbon steel with a kurouchi black finish and elegant, embossed gold Japanese kanji symbols.

These scissors are definitely set apart by the mechanism that returns them to the open position. The part that connects the two sides of the scissors is made of spring steel that returns to its original position after you make a cut. This way your only task is to enjoy cutting without tiring your hand!

Dimensions: total length 120mm, blade length 45mm

Maintenance: after use, wash and dry the scissors well, do not leave them wet because they are made of carbon steel. Do not wash them in the dishwasher. Read more about the maintenance of carbon steels in our blog: "carbon steels - patina".

  • Fast delivery from 1 to 3 days on the territory of Serbia.

  • The highest quality tool used by Michelin chefs.

  • Free gift wrapping.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
How to choose the first Japanese knife?

If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.

Japanese knife as a perfect gift

Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.

We recommend for you: