Goat hair brush 20mm
This brush is an authentic Japanese product. Carefully designed and made of quality materials, it will give you the feeling of being a painter who decorates dishes with his fist.
Although its greatest application is in coating sushi bites and precisely dosing and applying soy sauce or another sauce, you can use this brush to coat meat with glaze or pastry with egg yolks.
The brush itself is made of carefully selected goat hair. The finest specimens are sorted and then shortened and only the ends of the hair are used for brushes. In Japan, they believe that this material provides ideal control and absorbency of the coating and that it applies it most evenly to the food.
Material: goat hair/wood
Brush size: 190 x 20mm
Maintenance: after use, it should be washed and dried with a cloth or towel. Do not wash in the dishwasher.
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.

Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.

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