Be Sharp spatula for serving - Silver
A serving spatula or plating knife, as it is called in the world, is an indispensable tool that every chef keeps close at hand. Solid, precise and reliable!
This professional serving spatula is ideal for precisely transferring food from the pan or tray directly to the plate. Thanks to its solid, bend-free construction, it provides complete control when serving, while the rounded edge allows for easy tucking under food.
In addition to serving, the spatula can also be used to turn meat, fish or vegetables during preparation, without fear that they will sag under the weight.
The Be Sharp spatula is made of extremely hard steel, so you can be sure that you will not experience discomfort when using it. Each piece is decorated with the Be Sharp logo as a guarantee of quality!
Note: this spatula is not flexible. If you want a flexible spatula, then we recommend the Sakai Takayuki serving spatula.
Dimensions: 210mm
Material: stainless steel
Maintenance: after use, it should be washed and dried with a cloth or towel. It is dishwasher safe, although we recommend hand washing.
Country of origin: Japan
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.

Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.

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