Be Sharp spatula for serving - Silver
The serving spatula or plating knife, as it is known in the world, is an indispensable tool for every self-respecting chef. Sturdy, precise, and reliable!
This professional serving spatula is ideal for precisely transferring food from a pan or baking sheet directly to a plate. Thanks to its sturdy, non-bending construction, it provides complete control during serving, while the rounded edge allows for easy sliding under food.
In addition to serving, the spatula can also be used for turning meat, fish, or vegetables during preparation, without fear of it yielding under the weight.
The Be Sharp spatula is made of extremely hard steel, so you can be sure that you will not experience any unpleasantness during use. Each piece is adorned with the Be Sharp logo as a guarantee of quality!
Note: this spatula is not flexible. If you want a flexible spatula, we recommend the Sakai Takayuki serving spatula.
Dimensions: 210mm
Material: stainless steel
Care: after use, it needs to be washed and dried with a cloth or paper towel. It can be washed in the dishwasher, although we recommend hand washing.
Country of origin: Japan
If you are buying your first Japanese knife, the advice is to choose a multifunctional blade shape that will cover the widest range of your needs in the kitchen. This includes Gyuto, Santoku and Bunka. The rule is that bigger people need bigger knives and vice versa.
Although in the culture of the Far East it is not recommended to give a blade as a gift because of the connection with cutting off good relations, they also could not resist the perfection of such a gift, so they devised a "trick" that allows them to gift knives without problems. Just ask for one coin from the person receiving the gift and in the eyes of strict superstition spirits it will be a fair exchange. Now no joke, a knife is a gift that unlike other transient things will be remembered forever because it will serve forever.
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